In 100 g (Grams) of Soybeans, green, cooked, boiled, drained, with salt there is 0.15 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Soybeans, green, cooked, boiled, drained, with salt.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	0.747 g	0.75%

Soybeans, green, cooked, boiled, drained, with salt

Soybeans, green, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Soybeans, green, cooked, boiled, drained, with salt are listed below.

Water	68.6 g	68.6%
Energy (calorie)	141 kcal
Energy (joule)	592 kJ
Protein	12.35 g	12.35%
Total lipid (fat)	6.4 g	6.4%
Ash	1.6 g	1.6%
Carbohydrate, by difference	11.05 g	11.05%
Fiber, total dietary	4.2 g	4.2%
Calcium, Ca	145 mg	0.14%
Iron, Fe	2.5 mg
Magnesium, Mg	60 mg	0.06%
Phosphorus, P	158 mg	0.16%
Potassium, K	539 mg	0.54%
Sodium, Na	250 mg	0.25%
Zinc, Zn	0.91 mg
Copper, Cu	0.117 mg
Manganese, Mn	0.502 mg
Selenium, Se	1.4 µg
Vitamin C, total ascorbic acid	17 mg	0.02%
Thiamin	0.26 mg

Nutrients in Soybeans, green, cooked, boiled, drained, with salt